Northerner
Admin (Retired)
- Relationship to Diabetes
- Type 1
Supermarkets have been asked to make sure daffodils are kept separate from fruit and vegetables in a bid to prevent customers mistakenly eating the poisonous plants.
People have been known to mistake daffodil bulbs for onions and the stems for a popular Chinese vegetable, Public Health England (PHE) said.
As a result the body has sent sent a letter to stores advising them how to avoid such occurrences this spring as the flower comes into season.
If eaten daffodils can cause vomiting and diarrhoea and irritation to the mouth and throat, with symptoms lasting anywhere between four and 24 hours, according to the British Columbia Drug and Poison Information Centre.
http://www.theguardian.com/business/2015/feb/07/keep-daffodils-away-from-food-supermarkets-told
Good grief! 😱🙄
People have been known to mistake daffodil bulbs for onions and the stems for a popular Chinese vegetable, Public Health England (PHE) said.
As a result the body has sent sent a letter to stores advising them how to avoid such occurrences this spring as the flower comes into season.
If eaten daffodils can cause vomiting and diarrhoea and irritation to the mouth and throat, with symptoms lasting anywhere between four and 24 hours, according to the British Columbia Drug and Poison Information Centre.
http://www.theguardian.com/business/2015/feb/07/keep-daffodils-away-from-food-supermarkets-told
Good grief! 😱🙄