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help needed coeliac /type 1

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zoe

New Member
Relationship to Diabetes
Type 1
hi does any one have advice for gluten free foods and level control ? I think the refined flours are shooting my levels up. could it be that i have to have a different insulin/carb ratio for "normal " carbs and gluten free flour carbs?
 
Status
This thread is now closed. Please contact Anna DUK, Ieva DUK or everydayupsanddowns if you would like it re-opened.
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