Hi
So I was admitted 8 weeks ago with blood glucose of 22. 5 , ketones of 4.7 and a hb1ac of 103. The symptoms which only appeared 3 weeks before admittance was extreme thirst, frequent urination, blurred vision, tiredness and 2 stone weight loss. I was discharged as type 2 as I am overweight and have family history. A few days later the lead clinician of the diabetes team then changed and said she thought I maybe type 1. It still haven't been unconfirmed as the blood taken could not be used. I keep getting told by the medics that it's type 2 (even though me and my mum, who is type 2, seem to be completely different). I was told that Type 1.5 only occurs in thin people. The only thing is since the age of 15, I have suffered with having low blood sugar. What do people think?
The other thing is that I constantly feel sick, especially when I eat certain foods such as pork products, could this be related to my diabetes?
Thank you for taking the time to read this.
So I was admitted 8 weeks ago with blood glucose of 22. 5 , ketones of 4.7 and a hb1ac of 103. The symptoms which only appeared 3 weeks before admittance was extreme thirst, frequent urination, blurred vision, tiredness and 2 stone weight loss. I was discharged as type 2 as I am overweight and have family history. A few days later the lead clinician of the diabetes team then changed and said she thought I maybe type 1. It still haven't been unconfirmed as the blood taken could not be used. I keep getting told by the medics that it's type 2 (even though me and my mum, who is type 2, seem to be completely different). I was told that Type 1.5 only occurs in thin people. The only thing is since the age of 15, I have suffered with having low blood sugar. What do people think?
The other thing is that I constantly feel sick, especially when I eat certain foods such as pork products, could this be related to my diabetes?
Thank you for taking the time to read this.