Welcome to the forum
@skibum2b
Well done on your 14 years of glucose juggling!
Have you been on meds for all that time? Or did you start on diet and exercise, and gradually need the help of meds after a while.
As
@Lucyr says, remission isn’t possible for everyone, so while it can be a helpful and motivating aim, you can start to try to improve things and see where you end up. Learning to live well with diabetes can be just as much of an achievement.
Were you told the result of your most recent HbA1c?
When was the last time you reviewed your menu to see how BG-friendly it currently is? Many new members find it can be really helpful to keep a brutally honest food diary for a week or two. Note down everything you eat and drink, along with a reasonable estimate of the total carbohydrate content (not just ‘of which sugars’ in your meals and snacks - it doesn’t have to be gram-perfect, the nearest 5-10g is fine. It might sound like a bit of a faff, and will involve weighing portions, squinting at the fine print on packaging, and possibly looking up things on the internet, but it will give you a really good idea of which foods are the main sources of carbs in your menu.
Once you can see which meals or snacks are your ‘big hitters’, and where carbs might be unexpectedly lurking, the diary might also suggest some likely candidates for swaps, portion reductions, or using lower carb alternatives to help your meds work more effectively (eg celeriac or swede mash, or cauli ‘rice’). As some of your meds actively lower glucose, you’d need to take things steadily, and use the BG meter you should have been given to check how your body is responding to any menu tweaks.