Hello,
I am 30 weeks pregnant with my first pregnancy, and I have just found out I have gestational diabetes.
I am trying to get some good info on what exactly I should/shouldn't be eating while still having a balanced diet, which includes all the important things I need in pregnancy.
I have read all the info on GI foods, low-sugar foods, etc, which have been written as a general guide for people with type 1 and type 2 diabetes, but is it OK to follow these guidelines with gestational diabetes too?
I am feeling rather confused as I've never had to think about my diet in terms of low-sugar but enough fat to absorb it, and I have been told by a dietician that I should avoid eating Weetabix/Bran Flakes with milk in the mornings, because of the sugar in the milk...this seems contradictory to the advice on here.
Can anyone help me out?
Thanks!
I am 30 weeks pregnant with my first pregnancy, and I have just found out I have gestational diabetes.
I am trying to get some good info on what exactly I should/shouldn't be eating while still having a balanced diet, which includes all the important things I need in pregnancy.
I have read all the info on GI foods, low-sugar foods, etc, which have been written as a general guide for people with type 1 and type 2 diabetes, but is it OK to follow these guidelines with gestational diabetes too?
I am feeling rather confused as I've never had to think about my diet in terms of low-sugar but enough fat to absorb it, and I have been told by a dietician that I should avoid eating Weetabix/Bran Flakes with milk in the mornings, because of the sugar in the milk...this seems contradictory to the advice on here.
Can anyone help me out?
Thanks!