Northerner
Admin (Retired)
- Relationship to Diabetes
- Type 1
Eating walnuts just two or three times a week can reduce the risk of type 2 diabetes by almost a quarter, according to new research.
A study of nearly 140,000 women in the US showed that regular helpings of a small portion of nuts can have a powerful protective effect against a disease that is threatening to become a global epidemic.
Women who consumed a 28g packet of walnuts at least twice a week were 24 per cent less likely to develop type 2 diabetes than those who rarely or never ate them.
http://www.nzherald.co.nz/lifestyle/news/article.cfm?c_id=6&objectid=10874893
A study of nearly 140,000 women in the US showed that regular helpings of a small portion of nuts can have a powerful protective effect against a disease that is threatening to become a global epidemic.
Women who consumed a 28g packet of walnuts at least twice a week were 24 per cent less likely to develop type 2 diabetes than those who rarely or never ate them.
http://www.nzherald.co.nz/lifestyle/news/article.cfm?c_id=6&objectid=10874893