MikeTurin
Well-Known Member
- Relationship to Diabetes
- Type 2
I have to ask if someone has already made bread at home using a Kitchenaid and an electric (or LPG) oven. I have found some recipes but they are always quite different.
I'd like to use only whole wheat, salt, yeast water and some sugar to awake the yeast, because I'm not sure if other things are added on bought bread (and I have a Kitchenaid I normally don't use).
I know one has to be patient and it'important to don't mix yeast and salt, and I like to hear about experiences about it.
I'd like to use only whole wheat, salt, yeast water and some sugar to awake the yeast, because I'm not sure if other things are added on bought bread (and I have a Kitchenaid I normally don't use).
I know one has to be patient and it'important to don't mix yeast and salt, and I like to hear about experiences about it.