Cliff
Well-Known Member
- Relationship to Diabetes
- Type 2
To some extent, I'm fortunate in that my tipple of choice for many years has been red wine and so, as a moderate drinker even pre-diagnosis, my alcohol habits have not really had to change. However, at this time of year, a cold glass of dry cider really hits the spot. Anyone tested on dry cider? Same as or worse than a lager?