Old Holborn
Well-Known Member
- Relationship to Diabetes
- Type 2
I've got serious doubts about my Diabetes diagnoses.
Last night at 10pm had a big wedge of home made Death by Chocolate cake, made with 70% cocoa, followed by full fat Ovaltine at 2:45am. Pre-breakfast BS reading at 9:30am was 6.6 mmol.
I'm on no medication, stopped taking Metformin SR in May, due to bad side effects. When I told my DN last week she did a spot test which registered 8.6 mmol 90 minutes after a Cheese and Bacon Pasta Bake.
I've phoned my Doctor 30 minutes ago requesting a Glucose Tolerance test.
Last night at 10pm had a big wedge of home made Death by Chocolate cake, made with 70% cocoa, followed by full fat Ovaltine at 2:45am. Pre-breakfast BS reading at 9:30am was 6.6 mmol.
I'm on no medication, stopped taking Metformin SR in May, due to bad side effects. When I told my DN last week she did a spot test which registered 8.6 mmol 90 minutes after a Cheese and Bacon Pasta Bake.
I've phoned my Doctor 30 minutes ago requesting a Glucose Tolerance test.