simonb1983
New Member
- Relationship to Diabetes
- Type 1
Hi everyone, just joined here and looking for some guidance from you guys.
I have been T1 Diabetic for a few years now, and have stupidly been in a form of denial, taking insulin but never really doing checks on my blood sugar levels, mainly because I was scared of seeing high readings, which would upset and worry me, so I tended to just hide away from the truth.
Now I've changed and I'm facing up to my serious condition and have started to do carb counting by myself so I'm taking correct insulin dosages and not very rough guesstimates. I have also started a diary to keep track.
The question I need help with in regards to carb counting is this: I am on a basel/bolus regime and taking 1:10 insulin dosages. Now if I am going to eat something that is say 18.3, would I take 1 or 2 units of insulin? And if say 13.5?
Thanks,
Si
I have been T1 Diabetic for a few years now, and have stupidly been in a form of denial, taking insulin but never really doing checks on my blood sugar levels, mainly because I was scared of seeing high readings, which would upset and worry me, so I tended to just hide away from the truth.
Now I've changed and I'm facing up to my serious condition and have started to do carb counting by myself so I'm taking correct insulin dosages and not very rough guesstimates. I have also started a diary to keep track.
The question I need help with in regards to carb counting is this: I am on a basel/bolus regime and taking 1:10 insulin dosages. Now if I am going to eat something that is say 18.3, would I take 1 or 2 units of insulin? And if say 13.5?
Thanks,
Si