carolinelucy
Active Member
- Relationship to Diabetes
- Type 2
Hello all,
I have been trying to get to grips with testing my bloods before, 1hr after and 2hr after food. Results have not been too high after food, (8.7, 8.2, 9.1,9.2) but I am still rather high before(7.9, 8.1) I would not say I am eating tons (tuna and cheese wrap and 2 satsumas for lunch, homemade fishcake, roasted peppers and courgettes for dinner) Is there any reason the before meals are still high? Should they come down in time? Is it best to just eat meals and leave 4 hours in between??
I am taking my glucophage all at breakfast and the one gliclaside before bed.
I have been trying to get to grips with testing my bloods before, 1hr after and 2hr after food. Results have not been too high after food, (8.7, 8.2, 9.1,9.2) but I am still rather high before(7.9, 8.1) I would not say I am eating tons (tuna and cheese wrap and 2 satsumas for lunch, homemade fishcake, roasted peppers and courgettes for dinner) Is there any reason the before meals are still high? Should they come down in time? Is it best to just eat meals and leave 4 hours in between??
I am taking my glucophage all at breakfast and the one gliclaside before bed.