• Please Remember: Members are only permitted to share their own experiences. Members are not qualified to give medical advice. Additionally, everyone manages their health differently. Please be respectful of other people's opinions about their own diabetes management.
  • We seem to be having technical difficulties with new user accounts. If you are trying to register please check your Spam or Junk folder for your confirmation email. If you still haven't received a confirmation email, please reach out to our support inbox: support.forum@diabetes.org.uk

gluten

  1. Inka

    Type 1s: Do you avoid gluten?

    People with Type 1 diabetes have a greatly increased risk of coeliac disease (6x the risk is the figure I read). There is also a theory that gluten might be somehow involved in the development of Type 1 (Google ‘zonulin’ and combinations of ‘Type 1’ and ‘gluten’, etc, if you want more...
Back
Top