Hi Martin, can I ask are your bakes low carb or just ordinary recipes? I was diagnosed type 1 in September and love baking but I adapt the recipes to gluten free as I have coeliac disease. I am not on insulin yet and find that a small slice of plain cake eg gluten free ginger cake, 1 small homemade mince pie, one small sausage roll etc, doesn't spike my readings which I am happy about as I thought I would have to give up baking. Your baking looks great