MatildeSousa
New Member
- Relationship to Diabetes
- Type 1
Would someone know if parsnip is a healthier choice of carbs to potato? 🙂
Hello @MatildeSousa
Welcome to the forum
Also just checked Carbs and Cals, and as @Felinia says Parsnip is still very slightly higher, but both are quite high.
Depends what you are cooking but I often use Celeriac as Na alterative which is only 2.3 carbs per 100grams.
General rule with vegetables is that anything that grows below the ground is likely to be higher than anything that grows above the ground.
so for your reading to become our mmol system it's just a case of dividing your reading by 18, I don't use carbs and cals as I have come across a few that haven't been right which as a Type 1 injecting insulin could run into some trouble but there are a lot that do use it xxI do my measures in mg/dl so it's a bit time consuming to understand and do measure conversions 🙂
Hello again Matilde. I only have a book version.Do you have any experience with the Carbs and Cals app, do you recommend ?