GregP
Well-Known Member
- Relationship to Diabetes
- Type 2
I'm st a work conference today, and was so impressed with the food laid on, from a diabetic friendly perspective.
Out with the sandwiches/sausage rolls and pastry, in with chicken and chorizo kebabs, roast beef slices and celeriac remolade on open slices of toasted seeded rye bread, little jars of salad, slices of mushroom and spring onion frittata and platters of veg crudités/hummus.
Most impressed! I had bought lunch with me, as wasn't expecting to be able to eat, but pleasantly surprised!
Out with the sandwiches/sausage rolls and pastry, in with chicken and chorizo kebabs, roast beef slices and celeriac remolade on open slices of toasted seeded rye bread, little jars of salad, slices of mushroom and spring onion frittata and platters of veg crudités/hummus.
Most impressed! I had bought lunch with me, as wasn't expecting to be able to eat, but pleasantly surprised!