timbla
Active Member
- Relationship to Diabetes
- Type 2
hi all,
have just been introduced to this form of barley, in powder form and so am curious as to any feedback anyone might have on its use and, more importantly, its effect on blood sugar. it scores low on the glycemic index and so would seemingly be good for those of us who are insulin-challenged.
any thoughts/comments would be welcome.
tim
have just been introduced to this form of barley, in powder form and so am curious as to any feedback anyone might have on its use and, more importantly, its effect on blood sugar. it scores low on the glycemic index and so would seemingly be good for those of us who are insulin-challenged.
any thoughts/comments would be welcome.
tim