Hi there. I have been told to test an hour after eating because im pregnant and my bllod has to be under 6.5.... Well this is not the case. Sometimes its 8.4 etc. They were saying that this is not good enough.. I take my insulin before eating and everything! Yet when i test 2 hours post meal its sitting at maybe 4.9. Surely an hour of my blood sugar being at 8.4 but coming down wont make a huge difference? I was told my hba1c is 40 and it was done on weds. Im on humalog. Is there insulin that kicks in a bit quicker. I wouldnt dare take insulin any more in advance of 30 mins for risk of hypo which would make me unable to even eat my meal lol. Im getting annoyed i never used to test after meals. Im going to ask for a decent reseach paper that tells me why its important after 1 hour as apposed to 2. For all they know a non diab might have a higher bg after eating and they eould never know. Grrr. Doing all i can here